Recipe: Good Magic Disappearing Lemon Poppyseed Cake

Magic Disappearing Lemon Poppyseed Cake.

Nowdays, you should can have Magic Disappearing Lemon Poppyseed Cake using 14 ingredients and 7 steps. Here is how the way you boil that.

Ingredients of Magic Disappearing Lemon Poppyseed Cake

  1. Prepare 1 Cup of coconut oil.
  2. It’s 2 Cups of sugar.
  3. Prepare 4 of eggs.
  4. It’s 6 – 8 of lemon zest.
  5. It’s 3 Cups of All purpose flour.
  6. Prepare 1/2 Teaspoon of baking powder.
  7. You need 1/2 Teaspoon of baking soda.
  8. It’s 1 Teaspoon of salt.
  9. Prepare 2 Tablespoons of poppyseeds.
  10. Prepare 1/4 Cup of lemon juice.
  11. It’s 3/4 Cup of buttermilk.
  12. You need 1 Teaspoon of vanilla extract.
  13. Prepare 1/2 Cup of lemon juice.
  14. It’s 2 Tablespoons of sugar.

Magic Disappearing Lemon Poppyseed Cake instructions

  1. Preheat oven to 350F..
  2. Combine coconut oil and sugar in a large bowl (bowl 1). Add eggs one at a time and mix in lemon zest..
  3. In separate bowl (bowl 2), combine AP flour, baking powder, baking soda, salt, and poppyseeds..
  4. In third bowl (bowl 3), combine 1/4 C lemon juice, buttermilk, and vanilla extract..
  5. Add part of flour mixture (bowl 2) to coconut oil mixture (bowl 1) and mix. Add part of buttermilk mixture (bowl 3) to bowl 1, and alternate adding bowls 2 and 3, ending with bowl 2 to mix all ingredients together..
  6. Bake in appropriate sized pans (9×5 bread pans work, as do pie tins or muffin tins). 45min-1hr for larger pans, ~25-35 minutes for muffins until tested done. Let cool..
  7. In a separate bowl, mix 1/2 C lemon juice and 2 Tbs sugar to make a syrup. Pour the syrup over the cooled cakes and serve..

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