Bread Machine Recipes

Recipe: Succulent Tomato Mozzrella with basil panini

Tomato Mozzrella with basil panini.

Nowdays, you should can boil Tomato Mozzrella with basil panini using 14 ingredients and 4 steps. Here is how the way you brew that.

Ingredients of Tomato Mozzrella with basil panini

  1. You need of Stuff.
  2. It’s 100 grams of Whole fresh mozzarella.
  3. Prepare 1 each of fresh beef tomato.
  4. It’s 2 each of Rosetta.
  5. It’s 5 grams of Fresh basil leaf.
  6. Prepare 1 of sea salt and ground black pepper.
  7. You need of Pesto sauce.
  8. It’s 15 grams of Italian basil.
  9. It’s 10 grams of Italian parsley.
  10. You need 1 1/2 cup of extra vergin olive oil.
  11. You need 2 tbsp of Cashew nut.
  12. Prepare 1 tbsp of Pine nut.
  13. Prepare 3 clove of garlic.
  14. It’s 3/4 cup of Grated pamesan cheese.

Tomato Mozzrella with basil panini step by step

  1. Blend ingredients in this recipe to make pesto sauce.
  2. Sliced tomato and fresh mozzallea season with salt and pepper.
  3. Spread pesto sauce on bread and stuff tomato mozzarella and basil inside..
  4. Press the panini with panini machine if you have or heat the griddle pan over modenreat heat and place the panini and press with the another pan until mozzarella melted….enjoy.

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Your email address will not be published. Required fields are marked *

Bread Machine Recipes

Recipe: Succulent Tomato Mozzrella with basil panini

Tomato Mozzrella with basil panini.

Nowdays, you should can boil Tomato Mozzrella with basil panini using 14 ingredients and 4 steps. Here is how the way you brew that.

Ingredients of Tomato Mozzrella with basil panini

  1. You need of Stuff.
  2. It’s 100 grams of Whole fresh mozzarella.
  3. Prepare 1 each of fresh beef tomato.
  4. It’s 2 each of Rosetta.
  5. It’s 5 grams of Fresh basil leaf.
  6. Prepare 1 of sea salt and ground black pepper.
  7. You need of Pesto sauce.
  8. It’s 15 grams of Italian basil.
  9. It’s 10 grams of Italian parsley.
  10. You need 1 1/2 cup of extra vergin olive oil.
  11. You need 2 tbsp of Cashew nut.
  12. Prepare 1 tbsp of Pine nut.
  13. Prepare 3 clove of garlic.
  14. It’s 3/4 cup of Grated pamesan cheese.

Tomato Mozzrella with basil panini step by step

  1. Blend ingredients in this recipe to make pesto sauce.
  2. Sliced tomato and fresh mozzallea season with salt and pepper.
  3. Spread pesto sauce on bread and stuff tomato mozzarella and basil inside..
  4. Press the panini with panini machine if you have or heat the griddle pan over modenreat heat and place the panini and press with the another pan until mozzarella melted….enjoy.

Leave a Reply

Your email address will not be published. Required fields are marked *